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Sweet

Easy and cheap overnight oats recipe
in Recipe, Savoury, Sweet

My cheap and easy overnight oats recipe

I’m just gonna throw a quick disclaimer out there: if you’re one of those people that somehow manages to skip breakfast, then this post is not for you. I am definitely not one of those people! I LOVE breakfast. I love it weird amounts. It’s legit one of the first things I think of when I wake up. Yep, I’m a sucker for food… Anyway, moving on… For the past 12 months or so, I’ve been making overnight oats to enjoy for breakfast….

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Easy spiced toffee sauce recipe
in Christmas, Recipe, Sweet, Video

Easy spiced toffee sauce recipe (video)

Oh man, my sweet tooth is definitely coming out of hibernation. I’m not sure if it’s the Christmas ads, the cold weather or just pure old fashioned gluttony… but I’m loving the sweet treats lately! What’s more, since attending the School of Artisan Food the other month (read about that, here), I’ve been eager to try out a few variations on some of the skills I was taught. The time has finally come! Inspired by the spiced autumn flavours that…

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Spiced pumpkin cheesecake recipe | Halloween dessert
in Halloween, Recipe, Sweet

Spiced pumpkin cheesecake recipe

Cheesecakes have always been one of my favourite things to make and eat. I remember as a teenager buying my first ever spring-form cake tin from a German supermarket and being pretty impatient to get home and use it! The first thing I made was a Raspberry and White Chocolate Cheesecake, which was my go-to recipe for many years. Since then, through many trips to the US, I’ve tried and tested dozens of cheesecakes (conveniently ignoring their nutritional qualities…). All…

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Malted cinder toffee - click for recipe | The Crafty Gentleman
in Christmas, Halloween, Recipe, Sweet

An irresistible malted cinder toffee recipe…

The other week, I told you guys all about my trip to The School of Artisan Food. Basically, I spent the day in their fancy kitchens, learning how to make a selection of incredible confectionary, from fruit jellies to salted caramel. It was ace! Well… I’m really excited to now share of those recipes exclusively with you guys! This recipe is for malted cinder toffee, which is a really brittle and crunchy form of toffee, similar to honeycomb. The addition…

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Hot cross buns recipe with a twist: chocolate cinnamon swirl, fudge and raisins
in Easter, Recipe, Sweet

Hot cross buns recipes… with a twist

It’s finally happening! The endless darkness of winter is coming to a close, and people across the land are peeking out from their chunky knits to blink upwards at that weird yellow thing in the sky… Spring has sprung! To celebrate this momentous shift in the seasons, I’ve whipped up a batch of delicious hot cross buns. But, before you dismiss this amongst the flood of other hot cross buns recipes you’ve seen, let me point out that these ones…

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